Tuesday, June 16, 2009

Kale Soup

Needed to use my kale. Thought Kale soup. All the recipes I found had beans and some sort of smoked meat. I had neither beans or smoked meat. This is the ad lib recipe I came up with. Not bad.

Kale rinsed and torn to pieces.
3 cups of water
3 chicken boullion cubes
1 can of hominy drained
garlic powder to taste
red pepper flakes to taste
vinegar to taste

dissolved and heated to a boil water and boullion and hominy. Added kale, vinegar, pepper and garlic powder. Cooked until kale was tender. Served with a sprinkling of cheese on top. Would have loved some good homemade bread to help sop up the liquor but I haven't made any in a while.

I had roasted some beets last night so I had the beet greens that I added to the kale also.

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